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Tips
Eating Korean food is an excellent way to avoid deep-fried foods, if you're on a diet. Unlike Chinese, Japanese, and other Asian cuisines, Korean dishes tend to be boiled, blanched, boiled, steamed, and stir-fried or pan-fried in vegetable oil.

Korean food etiquette is somewhat different from that used for other Asian foods. For example, Koreans do not hold their food bowls while eating, even when eating with chopsticks; rice, for example, is eaten with a western-style spoon, though chopsticks may be used.

When dining in a Korean food restaurant, it's traditional for all the diners to eat out of the same food bowls. However, you can opt for an individual bowl of your own if you need one; most restaurants will happily provide one for you if you ask.


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Connecticut Metro Areas


You can find Korean food restaurants in the following metropolitan areas of Connecticut.

Bridgeport
Hartford
New Haven
Norwich

Looking for a Connecticut Korean cuisine?

"What is Korean cuisine?
Korean cuisine is a professional service, which traditionally provides foods that are from the region of Korea.

Why do you look for one?
If you need service for Korean cuisine:
» That is authentic to the area of the East,
» That off unique flavor and much difference from other Asian foods,
» That is humble and traditional,
» For foods prepared with a number of unique spices,
» For a meal that makes you feel amazing,
then you consider Korean cuisine service.

Where do you find good Korean cuisine?
Bestfoodsite will help you to find the best Korean cuisine providing friendly, professional, and tasty services. Check our listings to find the best Korean cuisine close to you. Whether a carry out store or a sit down restaurant, you should prefer licensed Korean cuisine."
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