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Tips
True rice cakes, as used in Korean food, aren't the Styrofoam disks that dieters often eat: they're chewy and tender, though not too soft. To find the real thing, haunt your local Asian market or bakery. The best time to get the fresh kind, which often come in two-inch ropes, is on the weekends.

Eating Korean food is an excellent way to avoid deep-fried foods, if you're on a diet. Unlike Chinese, Japanese, and other Asian cuisines, Korean dishes tend to be boiled, blanched, boiled, steamed, and stir-fried or pan-fried in vegetable oil.

Korean food etiquette is somewhat different from that used for other Asian foods. For example, Koreans do not hold their food bowls while eating, even when eating with chopsticks; rice, for example, is eaten with a western-style spoon, though chopsticks may be used.


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District of Columbia Metro Areas


You can find Korean food restaurants in the following metropolitan areas of District of Columbia.

Washington DC

Looking for a District of Columbia Korean cuisine?

"What is Korean cuisine?
Korean cuisine is a professional service, which traditionally provides foods that are from the region of Korea.

Why do you look for one?
If you need service for Korean cuisine:
» That is authentic to the area of the East,
» That off unique flavor and much difference from other Asian foods,
» That is humble and traditional,
» For foods prepared with a number of unique spices,
» For a meal that makes you feel amazing,
then you consider Korean cuisine service.

Where do you find good Korean cuisine?
Bestfoodsite will help you to find the best Korean cuisine providing friendly, professional, and tasty services. Check our listings to find the best Korean cuisine close to you. Whether a carry out store or a sit down restaurant, you should prefer licensed Korean cuisine."
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