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Korean food isn't authentic without gochujang and doenjang, two vegetable pastes used in many soups, strews, marinades, and dips. Most Korean cooks make them at home, buy you should be able to find them in many Asian markets in glass or plastic jars.

Among the ingredients you'll need to cook authentic Korean food are sesame oil, sesame seeds, gochujang paste, doenjang paste, soy sauce, crushed red pepper, sticky Korean rice, seaweed (several kinds), glass noodles, and dried shiitake mushrooms.

If you're a vegetarian, expect to get a meatless meal only with great difficulty in any restaurant in Korea. Korean food very rarely excludes meat; although they have a word for vegetarian, most Koreans don't believe it likely that anything can be cooked without meat.

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Food Homepage

Looking for a Las Vegas Korean cuisine?

"What is Korean cuisine?
Korean cuisine is a professional service, which traditionally provides foods that are from the region of Korea.

Why do you look for one?
If you need service for Korean cuisine:
» That is authentic to the area of the East,
» That off unique flavor and much difference from other Asian foods,
» That is humble and traditional,
» For foods prepared with a number of unique spices,
» For a meal that makes you feel amazing,
then you consider Korean cuisine service.

Where do you find good Korean cuisine?
Bestfoodsite will help you to find the best Korean cuisine providing friendly, professional, and tasty services. Check our listings to find the best Korean cuisine close to you. Whether a carry out store or a sit down restaurant, you should prefer licensed Korean cuisine."
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